Photo courtesy of Sea Cider
Cidermaster Dinner, Thursday, May 12, 6:00pm - Check out this dinner....mmmmm at the Chateau Victoria and co-hosted by the Sea Cider Farm
Pommeau Cocktail
Assorted canapés to start
~
Pippins
Oyster Bisque
smoked oyster eclair
~
Kings and Spies
Pan Fried Skate Wing
cider beurre blanc and wilted spring greens
note: this is subject to availability. May be a different white fish
~
Wild English
Oven Roasted Chicken Ballotine
smoked cheddar and chorizo farce, soft polenta, sautéed nettles
~
Rum Runner
Blue Cheese Cheesecake
crisp sgambato, cider braised pork, rhubarb caviar
~
Pomona
Orange Maple Crème Caramel
hazelnut shortbread
Cidermaster Dinner
$80.00 (includes applicable tax and gratuity)
For tickets or more information, please call Kevin Neilson at 250.361.5692
Chateau Victoria
Pommeau Cocktail
Assorted canapés to start
~
Pippins
Oyster Bisque
smoked oyster eclair
~
Kings and Spies
Pan Fried Skate Wing
cider beurre blanc and wilted spring greens
note: this is subject to availability. May be a different white fish
~
Wild English
Oven Roasted Chicken Ballotine
smoked cheddar and chorizo farce, soft polenta, sautéed nettles
~
Rum Runner
Blue Cheese Cheesecake
crisp sgambato, cider braised pork, rhubarb caviar
~
Pomona
Orange Maple Crème Caramel
hazelnut shortbread
Cidermaster Dinner
$80.00 (includes applicable tax and gratuity)
For tickets or more information, please call Kevin Neilson at 250.361.5692
Chateau Victoria
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